Campbell Lodge 3643

Menu

Starter

Smoked Salmon Mousse, served with toasted ciabatta and beetroot chutney

or

Asparagus Soup, served with Bread Roll and Butter

or

(Vegetarian option, Asparagus Soup, Served with bread roll and butter)

Main

Roast Turkey, with goose fat roast potatoes, honey glazed parsnips, pigs in blankets, apricot stuffing, seasonal vegetables and a rich turkey gravy.

or

Salmon and King prawns Dill mash with a lobster bisque sauce

or

(Vegetarian option, Roasted Vegetable Risotto, Peppers, red onion, mushrooms and finished with a pesto olive oil and parmesan)

Sweet

Christmas Pudding, served with brandy sauce and brandy butter

or

Salted Caramel Cheese Cake, served with honeycomb ice cream

or

Cheese and Biscuits

or

Fresh Fruit Salad

COFFEE & MINCE PIES